A friend brought me here for my birthday because I wanted home style food. And boy howdy! They didn't disappoint! The SMALL chicken fried steak was as big as my face! The green beans were seasoned just right, and can we talk about the CHOCOLATE CREAM PIE?! The service was fast and friendly, and the prices were very reasonable. I appreciated that the atmosphere was conducive to visiting with one's dining partners. It wasn't decorated very fancily, but who really cares about that, anyway? Clean and homey - that's ok with me! It was my first visit there, but definitely not my last!

Love this place for breakfast! Staff is so friendly and kind! Food is hot and fresh every time. The new coffee bar is excellent. Good down home cooking!

The food was good, the service was great. It took less than 10 minutes from time of order till it was placed on the table for our consumption.

Our group of 40 met here for dinner. They were able to accommodate us in groups of eight, as requested. We ordered off the menu, separate checks. The service and food was fantastic. I really like their home style menu with lots of options.

I love coming to Texan Kitchen here in Euless the food and service are always so great. It's really clean as well which I do enjoy for this local diner. I would give it 5 stars but there are some experiences that have taken from it. However regardless I still keep coming back because the good out ways the bad. Keep up the good work workers at Texan Kitchen best diner in Euless.

Man o man!! I guess everything really is bigger in Texas. I wish we could rate with half stars, as well, because I would give it 's and a half but... the format doesn't allow that. (What do you think, Yelpsters? Should we be able to give half stars?) Either way, this cozy Mom n Pop style experience hit the Hungry Hungry Hippo spot for sure. The size of the portions were ridiculous! So-Much-Food! And the prices were incredibly fair and surprising lower than many of the over the top breakfast joints. First thing I look for is a good fresh hot cup of Joe, and I begin my reviews from there. Side note: why is a cup of coffee called Joe? Why not Walter, Jose, Bruce Wayne? Nonetheless, coffee was smooth and not bitter. Our server checked in on us quite regularly to top off our cups, so we never had to ask. Once we placed our order, it was delivered relatively pretty quick. Now for the plates... man let me tell ya... them pancakes were thick and fluffier than Gabriel Iglesias. No joke... unless you're Gabriel... then you're all jokes . The French Toast was probably some Texas Toast, 'cause they be thicc like Lil' Kim! The omelettes were plumped and stuffed with all kinds of happiness. I chose to have Home Fries with the omelette, which were as if Wolverine sliced and diced them himself, 'cause they were chunky. That Breakfast Burrito was astoundingly huge and easily could have fed 2-3 people (that's what she said- Michael Scott). The Blueberry pancakes were made with real blueberries, and the Banana pancakes were made with real Bananas, and the Snozzberries taste like snozzberries! All joking aside... this place was more than what I'm giving it credit for... screw it.. hold up... changing that 3 to a 4 right now! At the end of the morning, the food and service was top notch, and the pricing was perfect. The location? Seemed a bit out of place but hey... we found it and lucky us! As Always compadres, Enjoy and Happy breakfeasting!

Listen up all of you foodies--and non-foodies-- to what I am about to share. There is a gem of a dive right here in mid-cities, off of 183, in Euless, that you have to go visit as soon as you can get dressed. You know that I am a restauranteur and foodie--traveling all over the world, and I would never disappoint you! Never let a few bad reviews scare you away from place. You will never please everyone in life--and certainly not at a restaurant. Also, orders to go are always difficult to take seriously because we don't know how far they drive before they eat the food. So let's talk about Texas Kitchen, which is why you are here. I was told about this place by a friend that lives close by, who had recently discovered it, himself. They offer brunch on the weekends and we opted for something off of the brunch menu. Being a sucker for french toast, I went for the creme' brûlée french toast with strawberries, whipped cream and marscapone. I had crispy bacon with mine and a slice of homemade banana split pie. My friend had the sampler platter. What impressed me about this quaint place, with a bar and TVs and plenty of booths, was the amazingly friendly staff. The manager checked on us three times to make certain everything was as expected. Our waitress was especially friendly and provided excellent service. If staff was a problem in 2023, they have clearly resolved that issue. It is important for us to support local owned businesses in our communities; especially in today's times where national chains try to crush them. Give this place a try. What do you have to loose?

Texan Kitchen is definitely a locals place, but that does not mean they are not friendly to new comers. I've been here once before and found it to be a nice breakfast place with great options. They also serve lunch dishes. I try not to review a place into I've been there at least twice. Gives me a better basis to build a review. I should have gone with my gut and reviewed them after the first visit! This is a seat yourself kind of place so we found a booth and settled in to wait for a server to bring menu's. It was a very short wait (maybe a minute at the most). Daniela arrived with menus and to take our drink choices. She also pointed out they had a new "specials" menu. Most places the specials menu is just a rehash of current menu items with something added to make it "special". The Texan Kitchen doesn't follow that process and instead had unique items staring birria, If you are not familiar with birria it's a slow cooked beef in a adobo marinated. I ordered the Birria Skillet which included two eggs on a bed of potatoes and served with sliced avocado. Jane order her normal three breakfast sides, grits, hash browns and sausage gravy. All three of Janes sides were in her words "excellent" and the Texan Kitchen has replaced her favorite breakfast place! My birria skillet was served on a cast-iron skillet and designed to keep everything warn. The birria had a nice spicy without being overly spiced. Eggs were ordered over medium and perfectly cooked, yokes were still a little liquid. Potatoes were chunks and well made but the birria is the star of this plate. The avocado added a nice touch to the dish. The atmosphere has a locals vibe and not "fancy brunch place" but it is clean and the noice level was low enough to have a conversation without felling like you had to raise your voice to be heard. They have a nice selection of coffee, lattes and iced coffee drinks to go with the sodas and teas. Daniela was very helpful and made sure our meals were perfect and checked back to refill our drinks. She also suggested pie to go as we needed a take home box for our breakfast. The coconut cream pie is still in the frig but it looks delicious. We will be back soon. Texan Kitchen is a hidden gem right off Hwy 183 and Euless Main if you are close or going by on Hwy 183, you should spot and have breakfast or lunch.